What we do
Experience a unique taste of the local culture of the Republic of Tatarstan, with a Californian twist making a part of the new local cuisine, spices and recipes all with authentic flavors, made the traditional way!
Come join us at AyDea San Francisco to experience a piece of history on a plate.
Location
799 BRYANT ST, SAN FRANCISCO, CA 94107
Working hours
Tuesday - Friday 8:00 AM - 2:00 PM
Saturday 12:00 PM - 4:00 PM
NO seed oils, NO filler ingredients!!
Organic raw sugars, Organic raw honey!!
All our proteins are Halal all our milks are grass fed and organic, pasture raised eggs,
New flavors in the city never seen, starting for where we source our milk to make our own butter used in our drinks.
Named after the first baker recorded making a croissant in Paris in 1838 a unique bread do to the combination of dough and lamination. it all starts with the Regaliki dough and the addition of lamination of grass fed butter.
Our Menus
Come Dine! I
AyDea San Francisco is the perfect place to experience the flavors and culture of the Tatarstan Republic. We look forward to seeing you soon!
Contacts
Phone number: (415) 875=9029
Email: info@aydeasf.com
Location: 799 BRYANT ST, SAN FRANCISCO, CA 94107